Breakfast and lunch are both mixed service meals, while waiter service is the order of the day for evening dinner.

Unlike a hotel however, the nature of our business demands flexibility and we are able to adapt styles of menus and meal timings to meet individual client schedules, with the minimum of fuss and the maximum professional expertise.

With the focus on flexibility, the Abbeycraig Restaurant can be partitioned to provide separate soundproof areas for private dining.

The Abbeycraig Restaurant is a no smoking area.